Wednesday 28 October 2026
7:00 PM to 9:30 PM
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Big, Bad & Bold Reds: A Guide to Halloween Reds
Some wines whisper. These ones growl. Join us for a guided tasting of six deliciously dark, brooding red wines, each one bold enough to keep the Halloween spirit alive in your glass.
What to expect: A relaxed, welcoming atmosphere from 7:00pm on Wednesday 28th October. We'll taste six big, bold red wines from across the globe, exploring the regions, grape varieties, and winemaking techniques that give each wine its inky colour, brooding depth, and serious grip.
Cheese boards will be provided for essential nibbling (garlic optional, but recommended).
From smoky, full-throttle Syrah to dense, dark-fruited Cabernet and other heavyweight reds with bite, this is your chance to explore the wilder, more powerful side of red wine.
Whether you're a die-hard red wine drinker or just looking for an excuse to embrace the dark side this Halloween, these are the kinds of reds that leave a mark!
Some wines whisper. These ones growl. Join us for a guided tasting of six deliciously dark, brooding red wines, each one bold enough to keep the Halloween spirit alive in your glass.
What to expect: A relaxed, welcoming atmosphere from 7:00pm on Wednesday 28th October. We'll taste six big, bold red wines from across the globe, exploring the regions, grape varieties, and winemaking techniques that give each wine its inky colour, brooding depth, and serious grip.
Cheese boards will be provided for essential nibbling (garlic optional, but recommended).
From smoky, full-throttle Syrah to dense, dark-fruited Cabernet and other heavyweight reds with bite, this is your chance to explore the wilder, more powerful side of red wine.
Whether you're a die-hard red wine drinker or just looking for an excuse to embrace the dark side this Halloween, these are the kinds of reds that leave a mark!
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