Masterclass
Italian Wine Scholar - Unit 1 - Valle d'Aosta & Liguria
Hosted by WEST LONDON WINE SCHOOL
Monday 5 October 2026
7:00 PM to 9:00 PM
West London Wine School
Big Yellow Storage, 71 Townmead Road, London, SW6 2SG
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About this event
Explore Valle d’Aosta & Liguria through exceptional wines in this single evening masterclass at West London Wine School. Immerse yourself in the distinctive and captivating wines of Valle d’Aosta and Liguria at this exclusive Wine Scholar Guild curriculum masterclass hosted by the West London Wine School. Guided by the Wine Scholar Guild's expert curriculum, this masterclass forms a single evening of the Italian Wine Scholar Unit 1 (North Italy) course, offering an insightful introduction to the region’s history, geography, and culture and their influence on some of the world’s most celebrated wines. Please note that this session is not suitable for anyone currently enrolled in the Italian Wine Scholar Unit 1 course. It may also not appeal to those who have completed the course previously, though former students are always welcome if they wish to revisit the session’s tasting experience. This evening is perfectly crafted for those eager to explore these unique Italian regions, this session delves into their rich histories, remarkable terroirs, and exceptional wines. Whether you’re drawn to alpine elegance or coastal charm, this evening promises to broaden your palate and deepen your appreciation for these stunning areas. It is also ideal for those curious about advancing their wine studies as this evening also serves as a valuable introduction and taster event to the Wine Scholar Guild's comprehensive courses. You’ll enjoy a carefully curated tasting of wines that highlight the diversity of these regions, from Valle d’Aosta’s fresh and structured whites made from native varieties to its elegant reds, to Liguria’s aromatic Vermentino and crisp Pigato whites, and its lesser-known reds brimming with coastal character. Each wine will showcase the distinct interplay of tradition, innovation, and terroir that defines these regions.
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