Wednesday 18 November 2026
7:00 PM to 9:45 PM
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About this event
Join us for a guided tasting of Italian reds and whites, travelling from the Alpine foothills of Piedmont and the Veneto hills to the sun-baked vineyards of Sicily and Puglia. A relaxed, welcoming atmosphere from 7:00pm. We'll taste a selection of Italian red and white wines, exploring the regions, grape varieties, and winemaking techniques that give each wine its character, from crisp, fresh whites to rich, dark-fruited reds. Cheese boards will be provided for essential nibbling. From the zesty minerality of Greco and Verdeca to the tannic, tar-and-roses power of Nebbiolo and the sun-soaked richness of Primitivo, this is your chance to explore the variety and heritage of Italian winemaking. Whether you're a devoted red drinker, a white wine fan, or simply curious to learn more about Italy's wine regions, this is a great way to taste your way around the country.
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