Marolo Italian aperitivi and digestivi masterclass | Amathus Wimbledon

Drink like an Italian with Amathus Wimbledon’s Marolo aperitivi and digestivi masterclass, including Marolo's acclaimed Piedmont grappas. Italy is known the world over for its distinct aperitivi and digestivi drinking cultures, which act as bookends for the evening meal. While one stimulates the appetite and marks the transition from the working day to relaxation, the other helps to settle the stomach, as well as prolonging after-dinner conversation. At this guided tasting you’ll try a range of drinks from renowned Piedmont distillery Marolo. This includes a selection of their single-variety grappas – each expressing the distinct flavours and aromas of the grape varietal – as well as revived vermouth and fernet recipes from historic brand Domenico Ulrich. The tasting will be accompanied by a selection of snacks to complete the experience.